Saint Patrick’s Day Breakfast Treat: Cinnamon and Sugar Shamrocks

The kids and I made these delicious Cinnamon and Sugar Shamrocks last year for Saint Patrick’s Day and I plan on having them for a Saint Patrick’s Day morning treat again this year.  These are incredibly easy to make (with only 3 ingredients) and were a big hit in my house.  Here’s a link to one of my favorite blogs for detailed instructions on how to make these tasty Shamrocks!

Ingredients:

  • 4 Frozen Cinnamon Rolls (Defrosted)
  • Cream Cheese Frosting
  • Green Sprinkles

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